| Info Loker | Lowongan Kerja Commis Italian Kitchen Bvlgari Resort Bali Badung Marriott International, Inc |
| Posting | 10 April 2026 |
| Perusahaan | Marriott International, Inc |
| Kota | Badung |
Info Terbaru Lowongan Kerja Commis Italian Kitchen Bvlgari Resort Bali Badung Juni 2026 di Marriott International, Inc. Selamat Sore bagi sobat yang sedang membutuhkan pekerjaan. Semoga tidak path arang untuk mencari pekerjaan yang cocok dengan keinginan Anda. Memang kadang mencari pekerjaan yang pas sangatlah tidak gampang di tahun 2026 ini. Pada kesempatan ini admin akan memberikan informasi Lowongan Kerja Commis Italian Kitchen Bvlgari Resort Bali Badung Juni 2026 di Marriott International, Inc. Berikut ini info lebih lengkap mengenai Lowongan Kerja Commis Italian Kitchen Bvlgari Resort Bali Badung Juni 2026 Marriott International, Inc.
Berikut ini adalah kriteria yang harus Anda penuhi untuk melamar Lowongan Kerja Commis Italian Kitchen Bvlgari Resort Bali Badung Juni 2026 Marriott International, Inc yang dibuka pada 10 April 2026 ini:
POSITION SUMMARY
Prepare ingredients for cooking, including portioning, chopping, and storing food. Pull food from freezer storage to thaw in the refrigerator. Weigh, measure, and mix ingredients according to recipes or personal judgment. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Monitor food quality while preparing food. Test foods to determine if they have been cooked sufficiently, using methods such as tasting, smelling, or piercing them with utensils. Ensure proper portion, arrangement, and food garnish to be served. Serve food in proper portions onto proper receptacle. Use kitchen tools safely and appropriately. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food. Notify manager if a product does not meet specifications. Communicate any assistance needed during busy periods.
Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional. Welcome and acknowledge all guests according to company standards. Speak with others using clear and professional language. Support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Move, lift, carry, push, pull, and place objects weighing less than or equal to 10 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.
PREFERRED QUALIFICATION
Education: High school diploma or G.E.D. equivalent.
Related Work Experience: At least 1 year of related work experience.
Supervisory Experience: No supervisory experience.
License or Certification: None
At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.
Developed in partnership with jeweler and luxury products designer Bulgari, our select Bulgari Hotels & Resorts are located in major cosmopolitan cities and luxury resort destinations. Join our team and help deliver the excitement, timeless glamour and heritage of the Bulgari brand. In joining Bulgari Hotels & Resorts, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.
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Qualifications Minimum high school graduate or equivalent Previous experience in hospitality, recreation, or customer service is an advantage Good communication skills in English (additional languages
Requirements: Minimum graduate from SMU/SMK or as equal Excellent communication skill, must be able to speak English Fresh graduated are welcome Good looking, performance and
Key Responsibilities: Perform end of day closing procedures, verify the accuracy of daily front desk transactions, and prepare financial reports for management Greet guests and
Kualifikasi: - Perempuan - Usia max. 28 thn - Min. D3 segala jurusan dengan min. 3.00 - Berpenampilan menarik - Fresh graduate/punya pengalaman min. 1
Campaign Development: Plan, implement, and manage marketing campaigns across various channels (digital, retail, events). Brand Management: Ensure brand consistency and freshness, acting as a brand