Info Loker | Lowongan Kerja Food Beverage Manager Four Points By Sheraton Pontianak West Kalimantan Marriott International, Inc |
Posting | 9 Januari 2025 |
Perusahaan | Marriott International, Inc |
Kota | West Kalimantan |
Info Terbaru Lowongan Kerja Food Beverage Manager Four Points by Sheraton Pontianak West Kalimantan Oktober 2025 di Marriott International, Inc. Selamat Siang bagi sobat yang sedang mencari pekerjaan. Semoga tidak path arang untuk mencari pekerjaan yang cocok dengan kualifikasi Anda. Memang kadang mencari pekerjaan yang pas sangatlah susah di tahun 2025 ini. Pada kesempatan ini admin akan memberikan info Lowongan Kerja Food Beverage Manager Four Points by Sheraton Pontianak West Kalimantan Oktober 2025 di Marriott International, Inc. Berikut ini informasi lebih rinci mengenai Lowongan Kerja Food Beverage Manager Four Points by Sheraton Pontianak West Kalimantan Oktober 2025 Marriott International, Inc.
Berikut ini adalah deskripsi kerja yang harus Anda penuhi untuk melamar Lowongan Kerja Food Beverage Manager Four Points by Sheraton Pontianak West Kalimantan Oktober 2025 Marriott International, Inc yang dibuka pada bulan Oktober 2025 ini:
Four Points by Sheraton Pontianak is located at the capital city of West Kalimantan Province on Borneo, approximately 12KM away from Supadio Airport. The hotel comes with 196 rooms, an All Day Dining restaurant, café and a pool bar. The hotel will have a large ballroom at 1,500 square metres that can accommodate up to 4,000 pax and 6 meetings rooms. The hotel is projected to open in Q1, 2025.
JOB SUMMARY
Position responsible for all the food and beverage operations, which includes all culinary, restaurant, beverage and room service operations. Oversees guest and employee satisfaction, maintaining standards and meeting or exceeding financial goals. Demonstrates knowledge and proficiency of all applicable food and beverage laws and regulations. Develops and implements business plan for food and beverage.
CANDIDATE PROFILE
Education and Experience
OR
CORE WORK ACTIVITIES
Developing and Maintaining Budgets
Leading Food and Beverage Team
Ensuring Exceptional Customer Service
Managing and Conducting Human Resource Activities
Additional Responsibilities
Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law.
Where timeless classics are woven with modern details. Where business meets pleasure. Where even when travelers are global, they can experience the local. As a member of the team, you will become part of our united Four Points by Sheraton community where everyone is welcome, we support each other, and every hotel matters. We provide exactly what guests need in an uncomplicated way. If you are seeking opportunities to put guests at ease in a friendly, genuine and approachable environment, join our team. In joining Four Points, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.
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