Lowongan Kerja Pre Opening Hotel Recruitment AMNAYA RESORT KUTA Terbaru di Kuta

Info Terbaru Lowongan Kerja Pre Opening Hotel Recruitment Kuta November 2026 di AMNAYA RESORT KUTA. Selamat Sore buat sahabat yang sedang membutuhkan pekerjaan. Semoga tidak nyerah untuk mencari pekerjaan yang pas dengan ijazah Anda. Memang terkadang mencari pekerjaan yang sesuai sangatlah tidak mudah di tahun 2026 ini. Pada kesempatan ini admin akan memberikan info Lowongan Kerja Pre Opening Hotel Recruitment Kuta November 2026 di AMNAYA RESORT KUTA. Berikut ini info lebih lengkap mengenai Lowongan Kerja Pre Opening Hotel Recruitment Kuta November 2026 AMNAYA RESORT KUTA.

Lowongan Kerja Pre Opening Hotel Recruitment Kuta November 2026 AMNAYA RESORT KUTA

Berikut ini adalah deskripsi kerja yang harus Anda penuhi untuk mengisi Lowongan Kerja Pre Opening Hotel Recruitment Kuta November 2026 AMNAYA RESORT KUTA yang dibuka pada bulan November 2026 ini:

Amnaya Hotels & Resorts is expanding its hospitality portfolio with exciting new ventures in Seminyak, Bali. As part of our continued growth, we are inviting dynamic, dedicated, and passionate hospitality professionals to join our Pre-Opening Team and become part of our journey in creating exceptional hospitality and memorable guest experiences.

We offer an opportunity to grow, contribute, and build your career within a growing hospitality

group.

POSITIONS AVAILABLE

• Front Desk Agent / Receptionist
• Bellman / Concierge
• Room Attendant
• Public Area Attendant
• Commis (Hot Kitchen / Cold Kitchen / Pastry)
• Steward
• Restaurant Manager (Key Position)
• F&B Service Supervisor
• Captain Waiter / Waitress
• Bartender / Barista
• Waiter / Waitress

KEY QUALIFICATIONS

• Honest, highly disciplined, committed, and hardworking.
• Positive attitude, with a willingness to listen to and follow instructions from supervisors.
• Minimum 1–2 years of experience in the same position at a star-rated hotel or international standard restaurant, depending on the position. Pre-opening experience is an advantage.
• Minimum Vocational High School (SMK) or Diploma graduate in Hospitality, Tourism, or Culinary Arts, depending on the position.
• Good communication skills and English proficiency. Knowledge of other foreign languages is an advantage.
• Neat, clean, and friendly appearance, with a strong guest service orientation.
• Adaptable, detail-oriented, and able to work under pressure in a dynamic pre-opening environment.
• Based in Bali, preferably in the Badung/Denpasar area.
• Front Office candidates must be proficient in and have hands-on experience with the VHP (Visual Hotel Program) system.
• Housekeeping candidates must have strong knowledge of hotel cleanliness standards, chemical handling, and housekeeping setup operations.
• Kitchen candidates must understand HACCP standards, food safety, and kitchen sanitation, and be able to work efficiently under pressure.
• Restaurant Management and F&B Service candidates must demonstrate strong leadership, communication, and customer service skills, with the ability to maintain excellent restaurant service standards.

Only candidates who meet the qualifications will be contacted for further selection.

Work Location: In person

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