| Info Loker | Lowongan Kerja Food And Beverage Attendant Natra Bintan A Tribute Portfolio Resorts Bintan Island Marriott International, Inc |
| Posting | 9 September 2024 |
| Perusahaan | Marriott International, Inc |
| Kota | Bintan Island |
Info Terbaru Lowongan Kerja Food and Beverage Attendant Natra Bintan a Tribute Portfolio Resorts Bintan Island November 2026 di Marriott International, Inc. Salam Sukses bagi sahabat yang sedang membutuhkan pekerjaan. Semoga tidak path arang untuk mencari pekerjaan yang pas dengan keinginan Anda. Memang kadang mencari pekerjaan yang pas sangatlah susah di tahun 2026 ini. Pada kesempatan ini admin akan memberikan info Lowongan Kerja Food and Beverage Attendant Natra Bintan a Tribute Portfolio Resorts Bintan Island November 2026 di Marriott International, Inc. Berikut ini informasi lebih detail mengenai Lowongan Kerja Food and Beverage Attendant Natra Bintan a Tribute Portfolio Resorts Bintan Island November 2026 Marriott International, Inc.
Berikut ini adalah deskripsi kerja yang harus Anda penuhi untuk melamar Lowongan Kerja Food and Beverage Attendant Natra Bintan a Tribute Portfolio Resorts Bintan Island November 2026 Marriott International, Inc yang dibuka pada bulan November 2026 ini:
POSITION SUMMARY
Complete closing duties, including storing all reusable goods, breaking down goods, cleaning all equipment and areas, returning equipment to proper locations, locking refrigerators, restocking items, turning off lights, locking doors, and completing daily cleaning checklist. Set up, stock, and maintain work areas. Inspect the cleanliness and presentation of all china, glass, and silver prior to use. Maintain cleanliness of work areas throughout the day, practicing clean-as-you-go procedures.
Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications. Ensure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information, and protect company assets. Welcome and acknowledge all guests according to company standards. Speak with others using clear and professional language, and answer telephones using appropriate etiquette. Develop and maintain positive working relationships with others, support team to reach common goals, and listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Read and visually verify information in a variety of formats (e.g., small print). Stand, sit, or walk for an extended period of time or for an entire work shift. Move, lift, carry, push, pull, and place objects weighing less than or equal to 50 pounds without assistance. Grasp, turn, and manipulate objects of varying size and weight, requiring fine motor skills and hand-eye coordination. Move over sloping, uneven, or slippery surfaces as well as up and down stairs and/or service ramps. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Perform other reasonable job duties as requested by Supervisors.
PREFERRED QUALIFICATIONS
Education: High school diploma or G.E.D. equivalent.
Related Work Experience: No related work experience.
Supervisory Experience: No supervisory experience.
License or Certification: None
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