| Info Loker | Lowongan Kerja En Food Beverage Supervisor Bar Gianyar AccorHotel |
| Posting | 5 April 2026 |
| Perusahaan | AccorHotel |
| Kota | Gianyar |
Info Terbaru Lowongan Kerja EN Food Beverage Supervisor Bar Gianyar Juli 2026 di AccorHotel. Salam Sejahtera buat pengunjung setia yang sedang berburu pekerjaan. Semoga tidak path arang untuk mencari pekerjaan yang pas dengan minat Anda. Memang terkadang mencari pekerjaan yang cocok sangatlah tidak gampang di tahun 2026 ini. Pada kesempatan ini admin akan memberikan info Lowongan Kerja EN Food Beverage Supervisor Bar Gianyar Juli 2026 di AccorHotel. Berikut ini informasi lebih lengkap mengenai Lowongan Kerja EN Food Beverage Supervisor Bar Gianyar Juli 2026 AccorHotel.
Berikut ini adalah persyaratan yang harus Anda penuhi untuk melamar Lowongan Kerja EN Food Beverage Supervisor Bar Gianyar Juli 2026 AccorHotel yang dibuka pada 5 April 2026 ini:
Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations. Here, we believe in you and what you bring to the table. There are many opportunities for development and advancement. Every gesture, every smile, every action, contributes to creating a positive and memorable impact for our customers, our colleagues and also for our planet. Together, we embody the vision of responsible hospitality.
Take the opportunity to become a Heartist®, and let your heart guide you in this world where life beats faster.
Responsible for managing and overseeing the daily operations of the restaurant/outlet, ensuring guest satisfaction, maximizing profitability, and maintaining high service standards. Assists the Food & Beverage Manager in operational and administrative duties, including coordination with other departments. Oversee all outlet operations, ensuring smooth, efficient, and profitable daily performance. Monitor and control operational costs, ensuring efficient use of resources and minimizing waste. Coordinate with the kitchen, bar, and stewarding team to ensure seamless service and consistency in food and beverage quality. Handle guest feedback and complaints tactfully, taking corrective action and ensuring guest satisfaction.
Hanya pelamar yang memenuhi ketentuan di atas yang akan dipanggil untuk melakukan interview. Untuk itu jika Anda berminat dan memenuhi calon karyawan Lowongan Kerja EN Food Beverage Supervisor Bar Gianyar Juli 2026 AccorHotel di atas, silahkan kirimkan lamaran Anda sebelum lowongan ditutup.
Demikian informasi Lowongan Kerja EN Food Beverage Supervisor Bar Gianyar Juli 2026 AccorHotel yang dapat kami sampaikan. Semoga info lowongan kerja hari ini membantu Anda sekalian yang sedang mencari pekerjaan. Jika Info lowongan kerja di atas tidak sesuai dengan keinginan Anda, tidak ada salahnya untuk membaca info lowongan kerja lainnya di bawah ini. Akhir kata kami ucapkan terima kasih sudah mengunjungi website ini, jangan lupa untuk membagikan informasi bermanfaat ini melalui twitter. Selamat mencari kerja dan berkarya!
Jika kamu berminat mendaftar Lowongan Kerja EN Food Beverage Supervisor Bar Gianyar Juli 2026 AccorHotel, segera siapkan persyaratan dan dokumen yang dibutuhkan untuk mengisi Lowongan Kerja EN Food Beverage Supervisor Bar Gianyar Juli 2026 AccorHotel tersebut. Silakan klik tombol "Kirim Lamaran" di bawah ini.
We are looking for a creative and passionate Social Media & Content Creator to join our growing hospitality group in Ubud, Bali. You will be
Minimum 1 year of experience in a similar role, preferably within the hospitality or lifestyle industry. Good communication skills in English, both spoken and written.
Minimum 1 year of experience in a similar position, preferably within the hospitality or lifestyle industry. Has good command of both written and spoken English.
Minimum 1 year of experience in a similar role, preferably within the hospitality or lifestyle industry. Proficient in both written and spoken English. Guest-oriented with
Minimum 1 year of experience in a similar position, preferably within the hospitality or lifestyle industry. Familiarity with kitchen operations. Knowledge of proper cleaning techniques