Lowongan Kerja Ice Cream Maker Gelato Maker Pt Chontea Teh dan Kopi Terbaru di Gianyar

Info Terbaru Lowongan Kerja Ice Cream Maker Gelato Maker Gianyar April 2026 di Pt Chontea Teh dan Kopi. Salam Sejahtera bagi agan yang sedang membutuhkan pekerjaan. Semoga tidak path arang untuk mencari pekerjaan yang cocok dengan kualifikasi Anda. Memang kadang mencari pekerjaan yang sesuai sangatlah tidak mudah di tahun 2026 ini. Pada kesempatan ini admin akan memberikan informasi Lowongan Kerja Ice Cream Maker Gelato Maker Gianyar April 2026 di Pt Chontea Teh dan Kopi. Berikut ini informasi lebih detail mengenai Lowongan Kerja Ice Cream Maker Gelato Maker Gianyar April 2026 Pt Chontea Teh dan Kopi.

Lowongan Kerja Ice Cream Maker Gelato Maker Gianyar April 2026 Pt Chontea Teh dan Kopi

Berikut ini adalah ketentuan yang harus Anda penuhi untuk mendaftar Lowongan Kerja Ice Cream Maker Gelato Maker Gianyar April 2026 Pt Chontea Teh dan Kopi yang dibuka pada bulan April 2026 ini:

Gelato / Ice Cream Maker

Location: Ubud, Bali
Type: Full-Time / Part-Time
Reports to: CEO, Procurement team
Company: Chontea & Co.

About Chontea & Co.

Chontea is redefining the luxury lifestyle through the art of tea. With thoughtfully curated tea experiences and premium matcha offerings, we blend tradition with innovation to create elevated moments of indulgence. Our tea houses serve as hubs for creativity, conversation, and collaboration with the world’s most iconic luxury brands.

Job Responsibilities

• Production: Prepare and produce gelato, ice cream, and sorbet following recipes and production procedures. Measure, mix, and process ingredients using specialized equipment (pasteurizer, batch freezer, etc.).
• Flavor Development: Collaborate on new flavors and seasonal specials especially Tea & Coffee Gelato / Ice cream taste. Ensure consistent taste, texture, and quality across all batches.
• Hygiene & Cleanliness: Maintain a clean and sanitary workspace at all times. Ensure all equipment is cleaned and sanitized according to health standards.
• Inventory & Prep: Monitor inventory of ingredients and supplies, and communicate restock needs. Label and store products correctly (temperature and food safety compliance).
• Teamwork & Support: Work closely with kitchen and front-of-house team to fulfill daily production needs. Support in customer-facing duties (e.g., scooping, tasting events) if needed.

Requirements

• Experience in food production, pastry, or gelato/ice cream making preferred (training can be provided). Know how to use Thermomix.
• Strong attention to detail and passion for quality.
• Knowledge of food safety and hygiene practices.
• Ability to work in a fast-paced environment and lift heavy equipment or ingredients (up to 20kg).
• Creative mindset and love for desserts, matcha and tea!

What We Offer

• Opportunities to develop creative new flavors
• Share Revenue opportunity
• Work-life balance and a supportive team culture
• Room to grow within a growing, artisan brand

Love desserts? Love creating things from scratch or start a small business with us? Chontea is for you!

Job Type: Full-time

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