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Lowongan Kerja Ice Cream Maker Gelato Maker Pt Chontea Teh dan Kopi Terbaru di Gianyar

Info Loker Lowongan Kerja Ice Cream Maker Gelato Maker Gianyar Pt Chontea Teh dan Kopi
Posting 21 September 2025
Perusahaan Pt Chontea Teh dan Kopi
Kota Gianyar
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Info Terbaru Lowongan Kerja Ice Cream Maker Gelato Maker Gianyar Maret 2026 di Pt Chontea Teh dan Kopi. Selamat Siang bagi kawan-kawan yang sedang mencari pekerjaan. Semoga tidak menyerah untuk mencari pekerjaan yang sesuai dengan minat Anda. Memang seringkali mencari pekerjaan yang cocok sangatlah sulit di tahun 2026 ini. Pada kesempatan ini admin akan memberikan informasi Lowongan Kerja Ice Cream Maker Gelato Maker Gianyar Maret 2026 di Pt Chontea Teh dan Kopi. Berikut ini informasi lebih rinci mengenai Lowongan Kerja Ice Cream Maker Gelato Maker Gianyar Maret 2026 Pt Chontea Teh dan Kopi.

Lowongan Kerja Ice Cream Maker Gelato Maker Gianyar Maret 2026 Pt Chontea Teh dan Kopi

Berikut ini adalah persyaratan yang harus Anda penuhi untuk mengisi Lowongan Kerja Ice Cream Maker Gelato Maker Gianyar Maret 2026 Pt Chontea Teh dan Kopi yang dibuka pada bulan Maret 2026 ini:

Gelato / Ice Cream Maker

Location: Ubud, Bali
Type: Full-Time / Part-Time
Reports to: CEO, Procurement team
Company: Chontea & Co.

About Chontea & Co.

Chontea is redefining the luxury lifestyle through the art of tea. With thoughtfully curated tea experiences and premium matcha offerings, we blend tradition with innovation to create elevated moments of indulgence. Our tea houses serve as hubs for creativity, conversation, and collaboration with the world’s most iconic luxury brands.

Job Responsibilities

  • Production: Prepare and produce gelato, ice cream, and sorbet following recipes and production procedures. Measure, mix, and process ingredients using specialized equipment (pasteurizer, batch freezer, etc.).
  • Flavor Development: Collaborate on new flavors and seasonal specials especially Tea & Coffee Gelato / Ice cream taste. Ensure consistent taste, texture, and quality across all batches.
  • Hygiene & Cleanliness: Maintain a clean and sanitary workspace at all times. Ensure all equipment is cleaned and sanitized according to health standards.
  • Inventory & Prep: Monitor inventory of ingredients and supplies, and communicate restock needs. Label and store products correctly (temperature and food safety compliance).
  • Teamwork & Support: Work closely with kitchen and front-of-house team to fulfill daily production needs. Support in customer-facing duties (e.g., scooping, tasting events) if needed.

Requirements

  • Experience in food production, pastry, or gelato/ice cream making preferred (training can be provided). Know how to use Thermomix.
  • Strong attention to detail and passion for quality.
  • Knowledge of food safety and hygiene practices.
  • Ability to work in a fast-paced environment and lift heavy equipment or ingredients (up to 20kg).
  • Creative mindset and love for desserts, matcha and tea!

What We Offer

  • Opportunities to develop creative new flavors
  • Share Revenue opportunity
  • Work-life balance and a supportive team culture
  • Room to grow within a growing, artisan brand

Love desserts? Love creating things from scratch or start a small business with us? Chontea is for you!

Job Type: Full-time



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